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1st Course
Wong Gna Back See Tong - Cabbage Soup
Mai Fun Lop Chong - Noodle Salad with Chinese Sausage
2nd Course
Fan Ke Gnul Yok - Tomato - Ginger Beef
Lut Zee Gai Bon - Chicken with Chestnuts & Mushrooms
Lat Ziu Cheung Jue KeZee - Eggplant with Garlic Sauce
Dessert
Soy Zing Dan Gow - Steamed Sponge Cake
Houng Din Sah - Sweetened Red Bean Soup
3 Courses - $22.00
Next Week - Scandinavia
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Chinese New Year~
To see what countries are coming up next,
click here.
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