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1st Course
Asam Asam Terong - Eggplant & Chili Soup
Pergredel Ja Gung - Corn Fritters
2nd Course
Tinaransay - Ginger Pork
Otak Otak Pipih Colo Colo - Fish Cakes with Tomato Sambal
Tahu Isi - Tofu with Vegetable Filling
Dessert
Kue Nagasari - Steamed Banana Dessert
Rujak - Sweet & Spice Fruit Salad
3 Courses - $22.00
 
Next Week - April in Paris
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~ Indonesia ~
To see what countries are coming up next,
click here. |
