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1st Course
Gazpacho de Galveirs-White Gazpacho from Galveirs
Feijão Frade-Friar's Bean Salad
2nd Course
Arroz de Mariso-Seafood Rice
Lombo de Porco con Pimento-Roast Pork Loin with Red pepper paste
Esparregado y Maho Frito-Greens with Onions & Garlic on Fried
Corn Bread
Dessert
Pasteis de Nata-Custard Cream Pastry
Pudim de Chá-Tea Pudding
3 Courses - $22.00
Next Week - Korea
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~ Portugal ~
To see what countries are coming up next,
click here.
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