Last Wednesday

May 1, 2002

1st Course Fet Ri Detsi-Ghahaian Chicken & Okra Soup Lapata - Nigerian Corn & Hot Pepper Fritters 2nd Course Sesew Froe - Ghahanian Shrimp & Eggplant Stew Shoko - Nigerian Beef & Spinach Ebbeh & Banku - Vegetable Hot-Pot with Corn Meal Porridge from Sierra Leone Dessert Nigerian Ginger Cake Liberian Pineapple Pie 3 Courses - $22.00     Next Week - Cuba	~ West Africa ~ To see what countries are coming up next, click here.