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1st Course
Sopa de Camarones-Cuban Shrimp Soup
Pastelilloe de Queso-Puerto Rican Cheese turnovers
2nd Course
Jamaican Jerk Chicken
Daube de Poisson-Spicy Fish Stew from Martinique
Berehein na Forno-Eggplant & Peppers in coconut Cream from St.
Martin
Dessert
Gateau de Patate-Haitan Sweet Potato-Pudding-Cake
Tourment D' Amour-Coconut Cake from Gaudeloupe
3 Courses - $22.00
Next Week - Greece
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~ Caribbean ~
To see what countries are coming up next,
click here.
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