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1st Course
Soup De VermicelleAux Tomates-Tomato Soup with Pasta
Salade d' Encornats-Squid Salad
2nd Course
Roti De Porc 'a la Toulonnaise-Roast Pork with Olives &
Anchovies
Poulet Aux Quarante Gousses D'Ail-Chicken with 40 Cloves of Garlic
Tian de Courgettes-Zucchini & Rice Gratin
Dessert
Figues Au Vin Rouge-Dried Figs in Thyme & Red Wine Syrup
Tian De Pain Aux Peches-Peach Bread Pudding
3 Courses - $22.00
Next Week - Portugal
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~ Provence ~
To see what countries are coming up next,
click here.
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