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1st Course
Le Tourin D' Ail Doux -Sweet Garlic Soup
Salad de Lentilles Vert et Lardons-Salad with Green Lentils
2nd Course
Le Saute D' Agneau Aux Flageolets-Braised Lamb with White Beans
La Friccassee de Poulet Aux Figues-Chicken with Figs in Port Sauce
La Quiche Cremeuse Aux Champignon-Mushroom Quiche
Dessert
Les Crepes Au Miel et Creme-Crepes with Honey & Cream
Les Gateau Aux Pruneaux et Noir-Prune & Walnut Cakes
3 Courses - $22.00
Next Week - Chile-Argentina
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~ French
Alps ~
To see what countries are coming up next,
click here.
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