February 4, 2004

1st Course Nimma Rasam-Spiced Lentil Soup Vengava Pamora-Onion Fritters 2nd Course Nandu Kari-Keralan Crab Curry Malli Kozhi-Coriander Chicken Alod Fulkoffi Torkarri-Benegal Potato & Cauliflower Curry Dessert Sherikano-Saffron & Cardamom Yogurt Dessert Sooji Kheer-Semolina Pudding 3 Courses - $22.00 Next Week - Sicily	~ India ~ To see what countries are coming up next, click here.