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1st Course
Soup D' Ete-Summer Tomato & Garlic Soup
Panisses-Chick Pea Flour Pancakes
2nd Course
Le Revesset -Provençal Fish Stew with Greens
Gigot a la Provençal-Raost Leg of Lamb with Herbs
Aubergines en Barboullade-Eggplant Casserole
Dessert
Les Peches au vin et Miel-Peaches with Wine & Honey
Macaronnade de Chocolat-Dark Chocolate Custard
3 Courses - $22.00
Next Week - Lebanon
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~ Provence ~
To see what countries are coming up next,
click here.
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