May 5, 2004

1st Course Norwegian Spinach Soup Fresh Mushroom Salad 2nd Course Swedish Spice Crusted Salmon with Aquavit Sour Cream Danish Roast Chicken with Dill & Leeks Norwegian Onion Pie with Jarlsberg Dessert Finnish Bay Leaf Custard with Berries Baked Apples with Ginger & Honey 3 Courses - $22.00 Next Week - Korea	~ Scandinavia ~ To see what countries are coming up next, click here.