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1st Course
Sopa da Panela-Chickpea,
Garlic & Mint Soup
Acelgas Con Pasas, Pinones Y Migas-Green Salad with Raisins, Pinenuts, &
Croutons
2nd Course
Lomo De Cerdo a la Zaragozana-Roast Pork with Tomato Sauce &
Olives
Pollo En Romescu-Chicken with Almond-Red Pepper Sauce
Verdura Frita-Cabbage, Cauliflower & Potato Pancake
Dessert
BRazo de Gitano-Rum-Cream Roulade
Toucinho do Ceu-"Heavenly" Almond Cake
3 Courses - $22.00
Next Week - Indonesia
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Spain ~
To see what countries are coming up next,
click here.
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