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1st Course
Soupe Aux Choux Et Au Roquefort -Cabbage Soup with Blue Cheese
Croustade Contoise - Country Ham & Cheese Tart
2nd Course
Poulet Aux Noix-Chicken with Walnuts & Herbs
Miroton Bonne Femme - Braised Beef with Tomatoes & Wine
Gratin De Fenouil Et De Poireaux - Gratin of Fennel & Leeks
Dessert
Clafoutis - Cherry Cake
Gateau De Riz - Carmelized Rice Pudding
3 Courses - $22.00
Next Week - Korea
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~ French
Alps ~
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click here.
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