September 21 , 2005

1st Course
Taze Bakla Corbasi - Fava Bean Soup
Borek - Cheese & Herb Filled Pastry

2nd Course
Basal Malfouf - Red Onions with Spiced Lamb Stuffing
Cerkes Tavugu - Chicken with Walnut Sauce
Imam Bayildi - Braised Eggplant with Tomatoes & Onions

Dessert
Ekmek Kadayif - Honey-Lemon Bread Pudding
Yogurtlu Yesil Fistiku Kek - Yogurt-Pistachio Cake

3 Courses - $22.00

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Lunch 
Brunch 
Dinner  
Closed 
Tue - Fri 11:00-3:00
Sat & Sun 9:00-2:00
Tue - Sun Until 9:00
Monday

The Cafe at Rosemont
Visa/MasterCard/Amex Accepted
(Dinner Reservations Recommended)
BYOB

609-397-4097
Corner of 519 & 604
Rosemont, NJ