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1st Course
Ajo Blanco - Chilled White Soup with Almonds & Grapes
Tortillitas Con Camarones Y Cebollitas - Shrimp & Scallion Pancakes
2nd Course
Pollo Amb Salsa De Magrana - Chicken with Pomegranate Sauce
Botifazra Amb Mongetes - Catalan Sausage with White Beans
Fideus Rossejats - Baked Pasta with Saffron, Tomatoes & Garlic Sauce
Dessert
Flao- Mint & Cream Cheese Tart from Ibiza
Pasti's De Xocolata - Chocolate Cake with Sherry
3 Courses - $22.00

Next Week - Singapore
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Spain ~
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click here.
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