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1st Course
Gaeng Jued Kai - Egg & Vegetable Soup
Yam Goan Chiang - Chinese Sausage Salad
2nd Course
Pad Bai Ga Prow - Chicken with Basil & Green Curry
Pad Ped Nuea - Spicy Beef with Green Beans
Guay Teow Raad Naa - Noodles with Vegetables in Sweet Soy Sauce
Dessert
Sangkaya Fak Thong - Baked Custard in Squash
Sa Koo Piag - Tapioca Pudding with Fruit
3 Courses - $22.00
Next Week - Australia
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~ Thailand ~
To see what countries are coming up next,
click here.
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