March 7, 2007

1st Course
Harira - Moroccan Soup
Bessara - Fava Bean Pureee with Pita Bread

2nd Course
Mrouzia - Lamb Tagine with Honey, Almonds & Raisins
Djej Matisha Mesla - Chicken with Spiced Tomato Sauce
Mahshi Filfil - Stuffed Peppers with Feta Cheese

Dessert
M'Henchiya - Phyllo & Almond Pastry
Moroccan Date Cake

3 Courses - $22.00

Morocco -- Todra Gorge  Morocco -- Marrakech Morocco -- Fès  
Next Week - Ireland

~ Morocco ~

To see what countries are coming up next, click here.


Lunch 
Brunch 
Dinner  
Closed 
Tue - Fri 11:00-3:00
Sat & Sun 9:00-2:00
Tue - Sun Until 9:00
Monday

The Cafe at Rosemont
Visa/MasterCard/Amex Accepted
(Dinner Reservations Recommended)
BYOB

609-397-4097
Corner of 519 & 604
Rosemont, NJ