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1st Course
La Soupe A L'ail - Provencal Garlic Soup
Pissaladiere - Onion, Tomato & Anchovy Pie
2nd Course
La Poulet Au Basilic - Chicken in Basil Sauce
Daube De Mouton -Lamb & Red Wine
Galette De Fromage De Chevre - Herbed Goat Cheese Galette
Dessert
Gateau De Fruits Battus - "Broken Fruit" Pudding
Torte De Chocolat -Chocolate - Almond Torte
3 Courses - $24.00
Next Week - Australia
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~ Post Bastille Day France ~
To see what countries are coming up next,
click here.
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