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1st Course
Potage Crecy - Creamy Carrot Soup
Salade Bonne Femme - Celery Root & Apple Salad with Mustard Dressing
2nd Course
Carre De Porc Aux Poireaux A la Marakverf - Pork Loin with Sage, Leeks & Juniper
Poulet Au Beurre Rouge - Chicken with Red Shallot-Butter Sauce
Crepes Fourees Gratinees - Crepes with Mushrooms & Cheese
Dessert
Foutis Aux Cerises - Cherry Cake
Tarte Aux Pommes - Apple Tart with Raisins
3 Courses - $24.00
Next Week - Elizabethan Valentine's Day |
~ French
Alps ~
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